>Tyler Florence set to open 3 restaurants

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>The septuagenarian servers at Sam’s Grill on Bush Street are notoriously gruff, but one of them drops the act after Tyler Florence orders the Hangtown Fry.

“Hey, you’re the guy on television, ain’t you?”
Months later, when Florence strolls into the Financial District’s crowded Barbacco during the Friday lunch swarm, heads swivel and fingers actually point at the celebrity chef. Florence is immediately greeted by owner Umberto Gibin.
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