>Few takers for Tavern on the Green

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>Here is an interesting situation. The lease for the space that Tavern on the Green occupies in Central Park is over. Bidders were lining up, however it appears that a lot a dropping out. If the current owners do not win the bidding contest could the restaurant survive in another location? Tavern on the Green is a brand, but can it handle a change in venue. What part of the “Brand” is the location?

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